Product Description
Keep your event catering on point with our reliable Cook and Hold Oven, the perfect solution for slow-cooked dishes that need to stay deliciously warm until serving. Whether you're preparing pulled pork, chicken, or other tender options, this oven does the work for you—gently cooking at low temperatures before automatically switching to holding mode. It keeps your dishes at their best, ready to serve when you are. Ideal for busy kitchens, catering teams, and temporary setups.
Key Features:
- Low-temperature cooking gently prepares food to perfection
- Automatically switches to holding mode once cooking is complete
- Maintains food at optimal serving temperature
- Fitted with castors for smooth and easy mobility
- PAT tested for safety and compliance
For a fully equipped temporary kitchen setup, hire alongside our Blue Seal Turbofan Oven and Double Banquet Cart.
Read our guide on your complete guide to hiring kitchen equipment for events for more helpful tips.
Product Details
- Power requirement:
- 13 amp, single phase
- Power consumption:
- 3000 watts
- Number of Shelves:
- 1
- Shelf Size:
- 53cm x 63cm
- Finish:
- Stainless Steel
Delivery & Returns
Delivery & Collection Fees
| Collect from HireAll Sandyford | FREE |
| Delivery & Collection to/from venue Dublin | From €75 + VAT |
| Delivery or Collection one way Dublin | From €37.50 + VAT |
| Delivery & Collection to/from Kildare, Meath, Wicklow | From €135 + VAT |
| Delivery & Collection to/from rest of Ireland* | Please contact us directly for quote |
