The Event Kitchen Specialists
Complete turnkey soutions
Event kitchen management
Fully Health & Safety compliant
PAT certification for all equipment
From intimate events, to large scale events, Hireall have the event kitchen solution for you – with design, project management and logistics expertise all in house.
Whether you’re looking to feed 100 people over a weekend or 10,000 people daily for a month, we’ll be able to help.
Planning & Project Management
We have a dedicated project management team to work with you from the beginning of the planning stages right through to delivery and installation.
Delivery & Collection Nationwide
We operate our own dedicated transport fleet of 12 trucks and can offer delivery and returns. We also offer click & collect service and a collection service from our depot.
Installation & Technical Support
We can provide installation when delivering carried out by our trained event team. All our products are professionally cleaned, and quality tested prior to dispatch for every event. Our team of Maintenance Engineers are available to provide technical support.
Health & Safety
Our clients’ safety is our priority. All equipment is fully tested and commissioned prior to despatch. Our Health & Safety plans include PAT testing, risks assessment and methods statements.
Short & Long-Term Hire
We offer both short-term hire which would be for one event and businesses that require more long-term hire to fit out more permanent kitchens, venues, and buildings.
We worked with Hireall because we need the best quality equipment for our chefs. We can’t risk using poor kit at events like this, and we know Hireall will deliver
John Coughlan, Owner of JC Catering